Annie Greenwood
Karli O’Sullivan
Karli joined the Valor team in October 2022 supporting the Corporate Accounting team. She obtained her Bachelor of Science Degree from Kennesaw State University in Culinary, Sustainability, and Hospitality in December 2019 and is excited to finally be in the hospitality industry. In her free-time, she loves playing with her dog, making candles, and spending […]
Michael Bulgarelli
Michael joins Valor with over 29 years of Finance and Operational experience ranging from small private clubs to large, complex resorts as well as centralized corporate management experience. His successes have centered on focusing to create value in hospitality assets by conceiving and executing innovative strategies to drive revenue and EBITDA through a unique combination […]
Brian Lanham
Brian joined the Valor team in August 2017 as Special Projects Manager. He possesses more than 15 years of hospitality experience in various roles and has a Bachelor’s of Science degree in Business Management. Beginning in August 2002, he joined Euan McGlashan at Barnsley Gardens Resort as a Guest Services Representative. Soon after joining Barnsley, […]
Casey Crowley
Casey joins Valor with over 26 years of hospitality experience. Prior to joining Valor, Casey worked for Starwood Hotels & Resorts in various executive leadership roles in the key cities of New York, Philadelphia, Washington D.C. and Atlantic City. Most recently, Casey served as Operations Manager for the new builds and transition team where he […]
Paige Harris
Paige joined Valor as the Director of Design and Development in June 2021, bringing 25 years of experience as a practicing interior designer and small business owner. With a successful history demonstrating proficiency in design, project management, quality control and cultivating client relationships, Paige’s current role is to provide guidance to the global development and […]
Ermin Jusufovic
Ermin joined Valor as Corporate Director of Revenue Strategy, providing leadership and strategic insight to property teams in order to maximize revenues and optimize channel distribution. His “Total Revenue Management” system is fully flexible, scalable, and tailored to each asset, regardless of size of portolio of location. Starting his career at Hyatt Hotels, Ermin has […]
Mark Cakmak
Mark completed a degree in Hospitality Management in Turkey and then found his way to the USA, beginning a 10 year career with Royal Caribbean on board several cruise ships. Throughout his career with Royal Caribbean, Mark held virtually every title within the Food & Beverage department, beginning in the lower ranks as busboy and […]
Jim Nuetzi
As Executive Chef, Jim leads and oversees food and beverage concepts across the Valor Hospitality Partners portfolio. This includes supporting new menu development, special projects, culinary team development, new hotel openings and overall culinary operations. A tenured culinary arts professional, Jim joined Valor following a 21-year career with Darden Restaurants, serving in Corporate Executive Chef […]